Going Greek

My MOMS Club didn't have its standard Mom's Night Out this month. Instead, my friend Sandy kicked off the first Cooking Club event. She decided that we would go Greek. Although it turned out to be a small group, we had a great time cooking, eating, drinking, and hanging out.

Some of the foods we made were Greek Lemon Chicken Soup and Baklava Roll-Ups. When I got there, Sandy was putting the finishing touches on an incredible batch of Greek fries with lemon and a dip that had layers of feta cheese and ketchup. I know there were more ingredients but I don't remember. However, I do know I ate my share of the fries--YUM!!!